ready to eat As part of an initiative to speed up its regional development across the UK, a new store format and a new store format characterized by the expanded dining areas is ready to introduce.
Sandwich And coffee chain, long -standing London Passengers, customers aim to create an inviting environment to eat and relax. This adjustment also shows the increasing proliferation of distance work.
The Preta Dundi, with a current portfolio of 500 locations in the UK, is testing the new format at Brooty Ferry near Madenhead, Berkshire.
It said that it would be different from the format of most of its London stores, where it mainly sells “Grab-and-Go” products, usually served with customers in less than a minute.
It has developed a special menu ShopsWhere most of its menu is designed to order, there is more space for dine-in customers and it will operate a small star cafe play area for families with young children.
The move is part of efforts to expand beyond London, in most parts of the opening of its recent coffee shops being outside the capital.
Claire Cloo, Managing Director of Pret for UK and Europe, said: “During the last five years, we have given priority to more people to bring Pranta, whether you are a city worker who comes to the office, a parent’s juggling work and family life, or someone is holding it with friends.
“Now, we are taking it forward, making a destination for a destination for customers, which is less than a crowd that wants a comfortable place to enjoy delicious food and spend time with family and friends.
“Our teams have found it difficult to work, to make sure that everything from shop design to unique menu items is carefully thought and we cannot wait to see how our customers react.”
Business In 1986, Julian Metkaf and Sinklair were established in London by Be Madham. It was bought by German investor Job Holdings in 2018 for about 1.5 billion pounds.
Last week, JAB said it could consider selling stake in the sandwich series ahead of the plotation of a possible stock market.