Rubina Dilaik reveals what she ate during pregnancy in new vlog

Published by: Chirag Sehgal

Last updated: February 8, 2024 14:13 UTC

Rubina Dilaik is basking in the bliss of motherhood after welcoming twin daughters Jeeva and Edhaa with her husband Abhinav Shukla. The actress remains very active on social media, making sure to share her pregnancy journey and experiences with fans through vlogs and her podcast, The Mamacado Show. Recently, she posted another video showing off her healthy diet and the foods that keep her energized during this precious time.

breakfast

Her breakfasts include a range of delightful, nutritious foods for a healthy start to the day. She loves eating avocado, tomatoes, and scrambled eggs with a delicious pesto sandwich. To top it off, she enjoyed a sugar-free protein shake made with milk, almonds, sunflower seeds, watermelon seeds and pumpkin seeds. Notably, Rubina made sure to mention that her protein shake is sugar-free and complies with the recommended guidelines for a healthy pregnancy diet.

Abhinav Shukla Homemade Pasta

On one occasion, Abhinav Shukla surprised Rubina by cooking pasta at home and even made the sauce himself. At one point, Abhinav jokingly said: “chipki hui noodles”, to which Rubina responded: “Chalta hai wo, apan italian nahi indian hai.”

Mexican food and seasonal fruits

The vlog also captured the 36-year-old actress indulging in Mexican food, sampling dishes like tacos at a local restaurant. Additionally, Rubina also emphasizes the importance of including seasonal fruits in her diet as they are not only fresh but also provide excellent energy after consumption. She can be seen tasting the sweetness of custard apple (Sharifa).

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parsi breakfast

The ‘Shakti’ actress once again shared her breakfast routine and showed off her Indian breakfast feast, which featured tea made with almond milk. Apart from this, she also enjoyed paratha made with baked beans, taro (Arbi) and Parsi fereni, a traditional dessert made with ghee and without sugar.

Lunch with green chili peppers

For lunch, Rubina sampled a homemade meal that included roti served with refreshing chaas (buttermilk), drumstick vegetables, green chillies and dal.

Homemade butter

After the meal, Rubina shared her mother’s homemade butter from milk. She likes to serve it with freshly made paratha.

Mommy’s Special Raddus

Finally, she ends the video by capturing her mother preparing Panjiri ladoos (made of dry fruits) for her to enjoy during her pregnancy.

Rubina and Abhinav tied the knot on June 21, 2018, and nearly five years later, they officially became parents on November 27, 2023, when they welcomed twin daughters.

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Justin

Justin, a prolific blog writer and tech aficionado, holds a Bachelor's degree in Computer Science. Armed with a deep understanding of the digital realm, Justin's journey unfolds through the lens of technology and creative expression.With a B.Tech in Computer Science, Justin navigates the ever-evolving landscape of coding languages and emerging technologies. His blogs seamlessly blend the technical intricacies of the digital world with a touch of creativity, offering readers a unique and insightful perspective.

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