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Walk below the health of any supermarket and you will see row shelves with bright packed vitamins and minerals Supplies Designed for children.
These products promise to support ImmunityPromote brain growth and promote healthy growth – lead many parents to believe that they are an essential extra for their child’s diet.
For parents, especially for the mother -father, Supplies Can feel like a quick and confident solution. But do they really need?
Children really need nutrients
It is true that children require a wide range of vitamins and minerals – such as vitamins A, B, C, D, E and K, Folate, Calcium, Iodine,, Iron And zinc – for healthy development. These nutrients play the necessary role in maintaining brain and nervous development, vision, bone strength, immune function, metabolism and a healthy weight.

However, for most healthy children, these nutrients may come from food and not – not Supplies,
Even children with selective eating habits usually get adequate nutrition from everyday foods, many of which are firm. General staples such as breakfast grains, milk and bread are often enriched with major nutrients such as B vitamins, iron, calcium and iodine.
What science says about supplements
However, many children claim to support dosage ImmunityDevelopment, or overall good, is very less strong scientific evidence that they improve health results or otherwise prevent disease in healthy children.
Major health bodies recommend that children who consume a diverse diet do not require additional supplementation.
Research continuously indicates that obtaining vitamins and minerals through whole foods is better to take them in complementary form. Foods provide these nutrients with fiber, enzymes and bioactive compounds, such as phytochemicals and healthy fats, which can isolate the absorption, metabolism and overall efficacy, repeat the isolated complement.
Potential risk and unexpected results
Parents should also know that supplements are not risk-free.
Fat-soluble vitamins-as much quantity can be consumed in A, D, E and K-Sharir. If they reach the toxic level, they can cause health issues. In the case of A and B vitamins, these issues can be serious and even cause death.
About the author
Nick Fuller is a clinical testing director at the Department of Endocrinology, RPA Hospital, Sydney University.
This article has been reinstated Conversation Under a Creative Commons License. read the Original article,
Other water soluble doses of vitamins, such as vitamin CCan not be dangerous, but may cause side effects such as diarrhea or can interfere with the absorption of other nutrients.
The dosage of many children is fragrant or sweet to make them more attractive. Although this can be easy to administer them, it is also added to sugars and artificial materials to children’s diet – potentially reduces healthy eating habits.
There is also a psychological dimension to consider. Giving supplements to children regularly in response to normal food behavior, such as nuisance or selective food preferences, can inadvertently teach them that pills are an option for a nutritious diet rather than a temporary assistance.
So, what should parents do?
The most reliable way of providing children with essential vitamins and minerals is through a diverse and balanced diet. This means that there is a colorful array of dairy, meat, chicken, fish, wholegun, nuts, seeds, legumes and fruits and vegetables.
If you regularly interact with a pint -shaped dictator on a pea, be sure that you are away from alone. Research suggests that about half of children pass through a phase of food – a behavior inherent in our evolutionary past.
Early humans developed a displacement for unfamiliar or bitter foods as a survival system to avoid potential toxins. At the same time, he learned to seek and store energy-rich, delicious foods to avoid the period of frustration.
So, can parents gradually encourage children to embrace healthy, more colored food options?
- Mix things. Blend low nutritious beige or white foods with healthy materials. For example, add canalini beans and cauliflower to mashed potatoes to promote nutrient material without renouncing familiarity.
- Swap healthy. Gently replace white bread, pasta and rice with light versions. To reduce infection, start mixing brown rice in white rice service.
- Use familiarity for your benefit. New, colorful foods with familiar favorite. Present the fruit immersed in yogurt or add a vibrant red or green chutney to the pasta, which makes the new taste less scared.
By taking these small, strategic steps, parents can support their child’s nutrition and help them develop a positive relationship with food – no matter how selective their taste is.
He said, there are cases where supplementation can be appropriate – such as diagnostic deficiencies, specific medical conditions, or children with highly restricted diets.
In these examples, parents should consult a qualified health professional, such as GP or pediatric dietist. Signs of warning may include symptoms of frequent constipation or impaired development.
But for most children, vitamin supplements are not necessary – they can do more harm than the best.
Nick Fuller is a healthy parents, healthy children author – six steps for total family welfare. Their independent, practical recipe ideas for a nutritious, diverse diet can be found on feedingfussykids.com.