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From Speyside to The Dalmore, best whiskey Expert distillation and maturation combine to create captivating depths of flavour. But as collectibility and scarcity drive up prices for high-end bottles, many single malt fans are turning Supermarket For a play.
Changes have been seen in the market whiskey Lovers look for affordability rather than prestige, whether it’s Millennials looking to mix Old Fashioneds or Gen Z discovering whiskey sours.
Although not all of the supermarket’s whiskeys are successful, many are exceptional – three of Aldi’s have been named among the best in the world, while Lidl has previously won a gold medal at the World Whiskeys Awards. “You can find great whiskey at almost any price,” says Billy Abbott, author of philosophy of whiskey“Although more affordable whiskeys often don’t have the same characteristics as more expensive bottles, you can find good quality wherever you look.”
This democratization of whiskey is partly due to some interesting shifts in perception. Historically, whiskey was seen as the drink of choice for the working class – but the popularity of Scottish distilleries among the wealthy in the late 1800s turned it into the dominant drink of the upper class. For over a century, whiskey was considered not only a luxury spirit, but also a fairly bland “old man” drink of choice.
Yet it is more popular than ever among younger generations due to social media, cocktail culture and the increasing availability of high-quality whiskey at affordable prices. If you want great whiskey at a reasonable price, you’ll find it here.
If you’re also interested in light beverages, we’ve got it covered best supermarket wines And best supermarket champagne Here.
Broadly speaking, there are five styles of whiskey: scottish scotch, irish whiskey, American whiskeyCanadian whiskey and Japanese whiskey. Production styles also vary in different regions; We have single malts and blends, as well as cask strength and peated whiskeys. Blended and Irish whiskeys have broad appeal because of their smoothness, but American Bourbon has seen a rise in popularity in recent years (its sweet flavor profile makes it a great gateway spirit).
meet the experts
joan gold He is a journalist with over a decade of experience in writing about food and drinks. He has written about every type of whiskey for dozens of publications, from Scotch and single malt to blended and bourbon.
jonathan hatchman He’s a whiskey expert who has been reviewing the best spirits for years, with tests of the best Japanese Whiskey, bourbonAnd rye,
eddie smith Is an award winning TV presenter, broadcaster and journalist. He is the presenter of Amazon Prime’s award-winning drinks-themed travel series three drinkers and is often heard on TV and radio.