As Diwali approaches, discussions are once again abuzz on social media about a special sweet, Soan Papdi. There are many reasons why Soan Papdi is popular during Diwali. The biggest reason is that it has become the most gift-worthy dessert during the holidays. Every year, funny memes and jokes about Thorne Papudi go viral on social media. Another reason is that people choose Soan Papdi as a safe sweet to avoid adulterated mawa.
But have you ever wondered how Soan Papdi is made? How this candy made from gram flour is kneaded, made into fiber and finally formed into the shape of the candy. The entire process of making Soan Papdi is shown in the video. The video was posted on the X platform by a user named @avijeet_writes. It is titled – The most popular sweets on Diwali and gifted in every office. The video went viral on social media.
As shown in the video, first mix the flour and gram flour evenly and then bake it on low flame. After that, 4-5 people work together to knead the baked ingredients evenly. This dough is then placed in an iron pan and beaten so that its fibrous texture is prepared. The mixture is then cooled and cut into Sonpapdi shapes.
Watch the video…
After the video went viral on social media, people gave different types of reactions. Some questioned the process of making the candy and linked it to a lack of cleanliness, while others saw it as no big deal.
What people said after watching the video
After watching the video, netizens expressed their opinions. One user wrote – The most special thing about this sweet is that it is forwarded to each other, but after watching this video, I will no longer eat sweets from outside today. Someone else joked – maybe that’s why this sweet treat is mostly given to relatives. One user raised a question about cleanliness, writing – Pay attention to cleanliness when making candy. Meanwhile, someone wrote: My brother brought 10 packets of Soan Papdi from his office as a Diwali gift.